RECIPES
More than an olive oil, Daoud Grove transforms every dish. From fresh salads to gourmet creations, its rich flavors and authentic Mediterranean character bring depth, aroma, and elegance to your recipes.
Fruit salad
Caesar salad
Seafood salad
Elevate every dish with authentic Mediterranean flavor.
Hummus with Daoud Grove Olive Oil
Ingredients : 1 can chickpeas (400 g), drained | 2 tbsp tahini | 2 tbsp lemon juice | 1 garlic clove | 3 tbsp Daoud Grove organic extra virgin olive oil | Salt to taste
Preparation : Blend the chickpeas, tahini, lemon juice, garlic, and salt until smooth. Add Daoud Grove olive oil while mixing to create a creamy texture. Serve in a bowl, drizzle with more olive oil, and garnish with paprika or parsley.
umpkin Soup with Daoud Grove Olive Oil
Ingredients : 2 tbsp Daoud Grove organic extra virgin olive oil | 1 onion, chopped | 600 g pumpkin, peeled and diced | 1 potato, cubed | 1 L vegetable broth | Salt, pepper, nutmeg
Preparation : Heat olive oil in a pot, sauté onion until soft. | Add pumpkin and potato, stir for a few minutes. | Pour in broth, season, and simmer for 20–25 minutes. | Blend until smooth, serve hot with a drizzle of Daoud Grove olive oil on top.
Pasta with Daoud Grove Olive Oil
Ingredients : 300 g pasta (spaghetti or penne) | 2 garlic cloves, chopped | 200 g cherry tomatoes, halved | Fresh basil leaves | 4 tbsp Daoud Grove organic extra virgin olive oil | Salt & pepper
Preparation : Cook pasta al dente in salted water. In a pan, sauté garlic and cherry tomatoes with Daoud Grove olive oil. Add the pasta, fresh basil, salt, and pepper, then toss everything together. Finish with an extra drizzle of olive oil before serving.
Recipe Ideas with Daoud Grove
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Mediterranean Salad – fresh tomatoes, cucumbers, olives, and feta drizzled with Daoud Grove olive oil.
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Grilled Vegetables – zucchini, eggplant, and peppers finished with a touch of premium extra virgin olive oil.
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Pasta Dressing – al dente pasta tossed with garlic, fresh herbs, and Daoud Grove olive oil.
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Homemade Hummus – chickpeas blended with tahini, lemon, and a smooth drizzle of olive oil.
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Bruschetta – toasted bread topped with tomatoes, basil, and a generous splash of Daoud Grove.
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Roasted Fish – sea bass or salmon cooked with herbs and finished with olive oil for freshness.